Global Food Law Fellow - Alumni Profile

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Meet Christy Kadharmestan

Meet Christy Kadharmestan, alumna of the graduate of the Global Food Law program. Christy Graduated in May 2015 after having also completed MSU’s certificate in International Food Laws and Regulations. Christy has over fifteen years technical experience in the areas of product and process development, quality assurance, and international food laws and regulations. She is senior formulator for international R&D at Pharmavite, LLC where she leads international market expansion for Nature Made brand products. Christy is also an adjunct lecturer at the University of Southern California School of Pharmacy.

"The Global Food Law program at MSU College of Law opened my eyes to the world's food challenges and provided me the skill set to find opportunities in dealing with those challenges. This is very valuable to me and for my career in the long run. I encourage everyone else in the food industry to embark on this journey of personal advancement."